Use:
The hydraulic cocoa butter press machine is used for pressing and separating the cocoa butter and cake from cocoa liquor.
Main Parameter:
| Model | ZY180 | ZY230 | ZY260 | ZY280 | ZY320 |
| Barrel diameter (mm) | 185 | 230 | 260 | 280 | 320 |
| Piston diameter (mm) | 160 | 200 | 230 | 250 | 290 |
| Kilogram pressure(ton) | 120 | 200 | 250 | 300 | 400 |
| Rated working pressure(mpa) | 60 | 60 | 60 | 60 | 60 |
| Heating coil power(kw) | 1 | 1.5 | 2 | 2.5 | 3 |
| Heating coil temperature(°C) | 70-100 | 70-100 | 70-100 | 70-100 | 70-100 |
| Weight of each loading(kg) | 4-5 | 7-7.5 | 10-11 | 14-15 | 19-20 |
| Each pressing time(min) | 7-8 | 7-8 | 7-8 | 7-8 | 7-8 |
| Motor Power(kw) | 1.1 | 1.5 | 1.5 | 2.2 | 2.2 |
| Machine size(mm) | 850*650*1100 | 950*750*1400 | 1000*900*1500 | 1100*1100*1500 | 1200*1100*1700 |
| Machine weight (kg) | 550 | 900 | 1050 | 1550 | 1850 |
Pictures of machine:
